PRESERVED THE BENEFITS OF ALMONDS, which:
- are a source of vitamin E – a natural antioxidant,
- are rich in dietary fibers and proteins, that help to regulate the digestive system,
- Contain valuable Omega-3 fatty acids, that are beneficial for the cardiovascular system.
Ingredients: spring water, rice flour, almond paste, sea salt.
|Nutrition value per 100 ml (average value)|
|   of which saturates||0,1 g|
|   of which sugars*||3,3 g|
|183 kJ |
* contains only naturally occurring sugars
Shelf life – 12 months. Keep at temperature of 0 °С up to 25 °С and relative humidity of no more than 75 %. Keep the open pack at 2 °С up to 6 °С within 3 days.